Should future circumstances require the production capacities of your FIRST PRESS WINERY to be increased, the organization of operational activities and winery systems make additions to this facility a simple and cost-effective process. For a nominal fee, we can provide remodel/expansion documents that will secure permits and provide all information necessary for additional construction to your building.

Specific considerations include:

OPERATIONAL AREAS
The building interior and outdoor areas are organized to allow expansion of tank fermentation, barrel storage and crush activities with minimal changes to the existing building shell. The adjacencies and operationally efficiencies found in each FIRST PRESS WINERY design are optimized, while keeping circulation and interior square footage to a minimum. 

BUILDING ENVELOPE
With the simple addition of modular building components, the building shell is easily expanded. Doors, openings and building skin are designed to be reused during expansion. Siding and roof materials allow addition of exterior envelope without noticeable seams or joints. The result is that the signature character of your winery is maintained, but with the ability to produce and sell more wine. 

WINERY SYSTEMS
Routing of electrical, plumbing and refrigeration systems anticipate expansion and the provision of tie-in points makes this very simple to execute. Wherever possible, equipment has been specified to allow increased production capacity by adding components to the base equipment rather than through replacement of equipment previously purchased.